This summer two new undergraduates received scholarships to conduct research in the Blesh Lab. Elliot Nichols, a UM undergraduate in LSA, received a Michigan Research Community Cromer Fellowship, and Ryan Nelson from Wesleyan University is joining us through the Doris Duke Conservation Scholars Program.
Alison King recently passed her preliminary exam and is now a doctoral candidate.
As part of a USDA-HEC award, Jennifer will teach a new interdisciplinary course, Food Literacy for All, together with a community co-instructor, Malik Yakini. The course will be an evening seminar series open to the public that will bring high profile speakers from UM and across the country to discuss challenges and opportunities for developing more sustainable food systems.
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